Celtic Bakers Organic Ciabatta
This is a traditional-style ciabatta ingredient list. It uses flour, water, extra virgin olive oil, salt and yeast, with standard UK flour fortification nutrients. Extra virgin olive oil is a traditional culinary ingredient and does not, by itself, make this product ultra-processed or amber.
Product Details
Ingredients
Fortified wheat flour* containing wheat flour*, calcium carbonate, iron, nicotinic acid and thiamine; water; extra virgin olive oil; salt; yeast. *Organically produced ingredients.
Key Flags
Processing Notes
This is an industrially produced packaged bread, but the ingredient list remains close to traditional bread-making. There are no emulsifiers, preservatives, flavourings, gums, stabilisers, maltodextrin, fermented wheat flour, rapeseed oil or added wheat gluten.
Audit Notice: Always check the label — ingredients, recipes and availability can change.