No.1 Rye and Wheat Dark Sourdough Bread
This loaf has a very short ingredient list and avoids emulsifiers, preservatives, added oils and other modern formulation ingredients. The molasses contributes colour and flavour but does not automatically make the bread ultra-processed under NOVA.
No.1 Rye and Wheat Dark Sourdough Bread
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Ingredients
Water, rye flour, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal rye flour, molasses (3%), salt
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Processing Notes
Packaged rye and wheat sourdough-style bread using a relatively traditional ingredient formulation without industrial additive systems.
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