No.1 Wheat & Rye Sourdough Bread
A very simple wheat and rye sourdough-style loaf with a short ingredient list. It avoids emulsifiers, preservatives, added oils and other formulation ingredients commonly found in packaged bread.
Product Details
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wholemeal rye flour, salt, wholemeal wheat flour, rye flour
Key Flags
Processing Notes
Packaged bread using a minimal ingredient formulation without industrial additive systems. The use of wheat and rye flours is consistent with more traditional bread-making.
Audit Notice: Always check the label — ingredients, recipes and availability can change.
