No.1 Wheat & Rye Sourdough Bread
A very simple wheat and rye sourdough-style loaf with a short ingredient list. It avoids emulsifiers, preservatives, added oils and other formulation ingredients commonly found in packaged bread.
No.1 Wheat & Rye Sourdough Bread
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Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wholemeal rye flour, salt, wholemeal wheat flour, rye flour
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Processing Notes
Packaged bread using a minimal ingredient formulation without industrial additive systems. The use of wheat and rye flours is consistent with more traditional bread-making.
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